Eggless Biscuit +6 Month Recipe
Prepare the ingredients, we prepare our own baby biscuits that are both healthy and delicious. Be careful, don't eat before the babies! Health to your hands already.
-150 grams of butter
-2 tablespoons of yogurt
-2 tea glasses of rice flour
-Half a cup of semolina
-1 and a half - 2 cups of whole wheat flour
How to make
We mix all the ingredients and knead well. (butter will be room temperature)
We roll it up. We press it lightly and cut it 2 fingers thick.
We press it with a fork and put it on a baking sheet, where we lay out oiled paper.
We bake at 170 degrees. It shouldn't be hard. Lifting your finger should collapse correctly.